Planning on having any get togethers this fall? Maybe a Holiday office party or neighborhood social? A sure fire hit that always gets the party going is a good Sangria. If you though Sangria was a seasonal drink think again. With, autumn finally here, it’s easy to switch up some of the ingredients and enjoy the flavors of Fall. The warmth of whiskey and cider make for an amazing Autumn cider sure to be a hit amongst your family, friends, or co-workers.
Sandeman Ciderhouse Sangria
Ingredients
1 bottle of Sandeman Founders Reserve Porto
24 oz apple cider
3 oz rye whiskey
1.5 oz maple syrup
2 Granny Smith apples
2 pears
Dice apples and pears and set aside. Mix all remaining ingredients together in pitcher. Add in apples and pears. Let sit for at least 8-12 hours (or overnight.
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